Around Our Table tours provide an unforgettable opportunity to take a guided culinary journey through country France. A beautifully restored country manoir becomes your home for the week and is the base for daily markets visit, winery tours and cooking classes. Relaxation time in the afternoon can be spent around the large private swimming pool or in a quiet shady corner of its vast gardens. With small intimate tour groups of 6-7 guests you will feel spoiled by your hosts and will develop new and lasting friendships with your fellow travellers.Our tours
Experienced travellers, restaurant owners, and lovers of country France, Kate and Nathan Veach are passionate about what they do and love sharing their knowledge and experience with others. With hospitality in their blood, they will immediately make you feel welcome and at home during your time in Burgundy and ensure you have everything you need to make this trip truly memorable and extraordinary. Let them show you the best of Burgundy…More about Kate and Nathan
Mark & Sloan, Louisville KY USA
"My partner and I spent an amazing week in France with Kate and Nathan. We were at a beautiful Chateau where most evenings we ate meals that were prepared and cooked alongside Nathan. Laughter and music filled the house most evenings. We had an amazing experience, made some beautiful new friends and can't wait to return to France as soon as possible …
David & Kirsten, East Geelong VIC
"Kate and Nathan are such wonderful hosts. We had incredible experiences in places we'd never had managed to find on our own. Magnifique!!!"
Nick, Newtown VIC
"Anyone who has dined at one of Nathan and Kate's establishments will know the understated quality of the experience, and to join them on a tour of France, the country that inspires and drives their passion and style was an opportunity too good to miss! As a first time traveller, the whole experience was as friendly, smooth, and professional as I could have ever hoped. I couldn't help but …
Anne, East Geelong VIC
"My trip to France with Around Our Table was absolutely wonderful. The tour itinerary had been thoroughly researched and organised to provide a broad range of "foodie" experiences, many of which would not have been possible as a solo traveller. Kate and Nathan shared their passion for French cuisine and lifestyle and each day was delivered with enthusiasm, fun, and generosity. It felt more like …
Meg, Adelaide SA
"I'm not an organised tour person, I'm just not patient enough to play nicely with a bus full of strangers. But when I discovered Around Our Table and their small group adventures to France I knew this concept was for me. From our first meeting I knew I had done the right thing. Ten glorious days followed in Paris and Burgundy – A fabulous mix of fun, cooking, exploring, and relaxing with a like-minded …
The seasonal week long tours are spent exploring the Burgundy region and experience the best it has to offer from markets, restaurants, and wineries. A focus on cooking and wine appreciation is highlighted by daily time in the large country kitchen learning how to prepare regional classic dishes and selecting the perfect local drop to accompany the menu. Staying in a small village surrounded by vineyards, stone cottages and typical Burgundian countryside enhances the experience of living like a local.The itinerary
Come and join us on tour in 2022!
We can't wait to share with you all that we love about France, develop new
and lasting relationships and enjoy lots of food and wine around our table...